Garden Sides

Tender, caramelized sweet potatoes roasted with cinnamon and brown sugar for a sweet and savory side dish.

A hearty, plant-based twist featuring savory lentils and vegetables topped with creamy sweet potato mash.

Sweet-tart blood oranges and crisp fennel tossed with a zesty vinaigrette. A refreshing, colorful dish perfect for winter dining.

Colorful peppers filled with seasoned ground turkey, rice, and melted cheese, baked until golden and tender.

Sweet roasted beets, crunchy walnuts, and creamy feta combined in a zesty vinaigrette for a perfect balance of flavors and textures.

Comforting blend of carrots, parsnips, and potatoes with herbs, ideal for a cozy meal.

Juicy beef franks paired with hearty chili and a vibrant array of toppings for game day.

Rich lobster and melted cheese combined with pasta, topped by golden, crispy breadcrumbs for a savory dish.

Golden potatoes tossed in a lively Cajun spice mix, roasted to perfection with a crispy finish.